Seasons

How to Seed a Pomegranate
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How to Seed a Pomegranate

Autumn, cooking technique, Dessert, Salad, Seasons

How to Seed a Pomegranate

By Amelia Saltsman|2019-08-29T17:41:55+00:00August 29th, 2019|Categories: Autumn, cooking technique, Dessert, Salad, Seasons|Tags: autumn fruit, how to seed a pomegranate, pomegranate, pomegranate arils, pomegranate seeding, pomegranate seeds, seed|

Do you avoid whole pomegranates because you're afraid of the mess they make [...]

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Putting up Apricot Preserves: It’s child’s play
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Putting up Apricot Preserves: It’s child’s play

Autumn, Cookbooks, cooking technique, Dessert, Farmers' market, Farms, Fruit, recipe, Santa Monica Farmers' Market Cookbook, Seasons

Putting up Apricot Preserves: It’s child’s play

By Amelia Saltsman|2019-06-13T17:17:42+00:00June 13th, 2019|Categories: Autumn, Cookbooks, cooking technique, Dessert, Farmers' market, Farms, Fruit, recipe, Santa Monica Farmers' Market Cookbook, Seasons|Tags: Blenheim apricots, canning, Costoluto Genovese tomatoes, Elberta peaches, flavor, home canning, local, peach preserves, preserves, preserving, seasonal, tomatoes|

True confession: for years and years, I was afraid to can. When writing jam [...]

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My Grandmother’s Apricot Preserves
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My Grandmother’s Apricot Preserves

cooking technique, Dessert, Santa Monica Farmers' Market, Seasons, summer

My Grandmother’s Apricot Preserves

By Amelia Saltsman|2019-06-13T16:27:40+00:00June 11th, 2019|Categories: cooking technique, Dessert, Santa Monica Farmers' Market, Seasons, summer|Tags: apricot, Blenheim apricots, canning, farmers' markets, jam, preserves, santa monica farmers market cookbook, Summer, summer fruit|

Blenheim apricot grower par excellence, like Cirone, is back at my local fa [...]

21

5 Tips for Summer Entertaining
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5 Tips for Summer Entertaining

cooking technique, E Book, Main dish, Salad, Santa Monica Farmers' Market, Seasons, summer, Vegetables

5 Tips for Summer Entertaining

By Amelia Saltsman|2019-06-13T21:54:53+00:00June 8th, 2019|Categories: cooking technique, E Book, Main dish, Salad, Santa Monica Farmers' Market, Seasons, summer, Vegetables|Tags: dining al fresco, farrmers market, figs, garden, goat cheese, grape leaves, grilling, outdoor entertaining, pasta, peaches, penne, salad, salmon, Summer, summer entertaining, Summer Entertaining E-book, tomato soup, tomatoes, zucchini|

I'm about to share five of my favorite tips for easy entertaining, hoping t [...]

4

Tu B’Shevat 2019: A Time to Reforest
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Tu B’Shevat 2019: A Time to Reforest

Complete Meal, Culinary History, Holiday, Jewish, Main dish, recipe, Seasonal Jewish Kitchen, Seasons, Vegetables, Winter

Tu B’Shevat 2019: A Time to Reforest

By Amelia Saltsman|2019-01-08T00:26:09+00:00January 3rd, 2019|Categories: Complete Meal, Culinary History, Holiday, Jewish, Main dish, recipe, Seasonal Jewish Kitchen, Seasons, Vegetables, Winter|Tags: grains, Jewish food, jewish holiday, root vegetables, seasons, trees, Tu B'shevat, Tu b'Shvat, vegan, vegan cooking, veganism|

I keep staring at the title of this post. For the past several years, I've [...]

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How to Skin, Slice and Chop a Melon
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How to Skin, Slice and Chop a Melon

Cooking Demo, Fruit, Seasons, summer

How to Skin, Slice and Chop a Melon

By Amelia Saltsman|2017-09-12T20:01:51+00:00July 6th, 2017|Categories: Cooking Demo, Fruit, Seasons, summer|Tags: cantaloupe, chop, dice, honeydew, melon, melons, peel, skin, slice|

It is officially melon season. Here’s the one trick you need to easily skin [...]

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Tu B’Shevat 2017
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Tu B’Shevat 2017

Complete Meal, Culinary History, Holiday, Jewish, Main dish, recipe, Seasonal Jewish Kitchen, Seasons, Vegetables, Winter

Tu B’Shevat 2017

By Amelia Saltsman|2017-02-08T17:10:52+00:00February 6th, 2017|Categories: Complete Meal, Culinary History, Holiday, Jewish, Main dish, recipe, Seasonal Jewish Kitchen, Seasons, Vegetables, Winter|Tags: grains, Jewish food, jewish holiday, root vegetables, seasons, trees, Tu B'shevat, Tu b'Shvat, vegan, vegan cooking, veganism|

I keep staring at the title of this post. For the past several years, I've [...]

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Tu b’Shvat: Vegan Meals are an Ancient Tradition
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Tu b’Shvat: Vegan Meals are an Ancient Tradition

Complete Meal, Farmers' market, Farms, Fruit, Holiday, Jewish, Main dish, recipe, Salad, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Vegetables, Winter

Tu b’Shvat: Vegan Meals are an Ancient Tradition

By Amelia Saltsman|2017-02-06T20:59:55+00:00January 13th, 2017|Categories: Complete Meal, Farmers' market, Farms, Fruit, Holiday, Jewish, Main dish, recipe, Salad, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Vegetables, Winter|Tags: avocado, citrus, dried fruit, grains, Jewish food, jewish holidays, legumes, nuts, root vegetables, seasons, trees, Tu B'shevat, Tu b'Shvat, vegan, vegan cooking, veganism|

Sometimes old and new come crashing together to remind us that there is not [...]

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Treat Yourself Right in 2017
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Treat Yourself Right in 2017

Event, Santa Monica Farmers' Market, Seasons, Winter

Treat Yourself Right in 2017

By Amelia Saltsman|2017-01-19T00:51:34+00:00January 10th, 2017|Categories: Event, Santa Monica Farmers' Market, Seasons, Winter|Tags: New Year, New Year's resolutions, resolutions, trees, Tu b'Shvat|

Even if you don't set lofty New Year's resolutions, after six weeks of too [...]

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