Santa Monica Farmers’ Market Cookbook

Persimmon, Pomegranate, and Pecan Salad
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Persimmon, Pomegranate, and Pecan Salad

Autumn, cooking technique, Fruit, Holiday, Salad, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Uncategorized, Vegetables, Winter

Persimmon, Pomegranate, and Pecan Salad

By Amelia Saltsman|2026-10-30T18:20:31+00:00October 31st, 2026|Categories: Autumn, cooking technique, Fruit, Holiday, Salad, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Uncategorized, Vegetables, Winter|Tags: autumn salad, fall salad, fuyu persimmons, how to choose persimmons, J.J.'s Lone Daughter Ranch, pecans, persimmon, persimmon salad, pomegranate and pecan salad, pomegranates, Thanksgiving salad, Thanksgiving side dish|

Here's the anti-Waldorf of autumn salads. I serve it every Thanksgiving bec [...]

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My Favorite Pumpkin Pie
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My Favorite Pumpkin Pie

Autumn, baking, Dessert, Holiday, recipe, Santa Monica Farmers' Market Cookbook, Seasons, Vegetables

My Favorite Pumpkin Pie

By Amelia Saltsman|2026-10-30T20:17:59+00:00October 30th, 2026|Categories: Autumn, baking, Dessert, Holiday, recipe, Santa Monica Farmers' Market Cookbook, Seasons, Vegetables|Tags: culinary history, fall cooking, food literacy, Italy, LA Times, pie, pie crust, Plimouth Plantation, pumpkin, pumpkin pie, Salone del Gusto, seasonal, Slow Food, Thanksgiving|

I fell in love with classic pumpkin custard pie all on my own. My immigran [...]

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Six Seasons Selection – Roasted Autumn Fruits
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Six Seasons Selection – Roasted Autumn Fruits

Autumn, cooking technique, Dessert, Santa Monica Farmers' Market Cookbook, Seasons

Six Seasons Selection – Roasted Autumn Fruits

By Amelia Saltsman|2026-10-30T18:11:44+00:00October 30th, 2026|Categories: Autumn, cooking technique, Dessert, Santa Monica Farmers' Market Cookbook, Seasons|Tags: apples, autumn dessert recipe, dessert recipe, dried fruit, easy dessert recipe, figs, grapes, pears, roasted autumn fruits|

Ridiculously versatile, a beautiful pan of seasonal fruits will take you fr [...]

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Let’s Talk Turkey
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Let’s Talk Turkey

Autumn, baking, Cookbooks, cooking technique, Dessert, Farms, Fruit, Holiday, Main dish, recipe, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Vegetables

Let’s Talk Turkey

By Amelia Saltsman|2026-11-06T23:10:05+00:00October 30th, 2026|Categories: Autumn, baking, Cookbooks, cooking technique, Dessert, Farms, Fruit, Holiday, Main dish, recipe, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Vegetables|Tags: bon appetit magazine, broccolini, heritage breed turkeys, heritage turkey, Josie Le Balch, KCRW, Narragansett turkey, Peter Reinhart, pumpkin pie, santa monica farmers market cookbook, Thanksgiving, Thanksgiving desserts, Thanksgiving dinner, Thanksgiving recipes, Thanksgiving side dishes, Thanksgiving turkey, The Livestock Conservancy, turkey|

If a turkey will grace your Thanksgiving table, where will you get [...]

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Putting up Apricot Preserves: It’s child’s play
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Putting up Apricot Preserves: It’s child’s play

Autumn, Cookbooks, cooking technique, Dessert, Farmers' market, Farms, Fruit, recipe, Santa Monica Farmers' Market Cookbook, Seasons

Putting up Apricot Preserves: It’s child’s play

By Amelia Saltsman|2026-10-30T18:22:51+00:00October 13th, 2026|Categories: Autumn, Cookbooks, cooking technique, Dessert, Farmers' market, Farms, Fruit, recipe, Santa Monica Farmers' Market Cookbook, Seasons|Tags: Blenheim apricots, canning, Costoluto Genovese tomatoes, Elberta peaches, flavor, home canning, local, peach preserves, preserves, preserving, seasonal, tomatoes|

True confession: for years and years, I was afraid to can. When writing jam [...]

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Thanksgiving Recipe Rescue Guide

By Amelia Saltsman|2026-10-30T18:21:48+00:00October 11th, 2026|Categories: appetizer, Autumn, baking, Complete Meal, Cookbooks, cooking technique, Dessert, Fruit, Holiday, KCRW's Good Food, Main dish, recipe, Salad, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Vegetables|Tags: autumn entertaining tips, Brussels sprouts, persimmons, pomegranate, pumpkin pie, sweet potatotes, Thanksgiving, Thanksgiving recipes, Thanksgiving side dishes, winter squash|

We all know Thanksgiving dinner is first about the sides and then about des [...]

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Secrets of Winter Farmers’ Markets, Part 1
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Secrets of Winter Farmers’ Markets, Part 1

Chefs, Cookbooks, Farmers' market, Farms, Fruit, recipe, Salad, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Vegetables, Winter

Secrets of Winter Farmers’ Markets, Part 1

By Amelia Saltsman|2021-02-01T21:36:52+00:00February 1st, 2021|Categories: Chefs, Cookbooks, Farmers' market, Farms, Fruit, recipe, Salad, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Vegetables, Winter|Tags: Ana Sortun, Boston, Boston Public Market Association, Chris Kurth, citrus, Copley Square Farmers Market, CSA, farmers market tour, farmers' market, kohlrabi, local farmers, local growers, locavore, Oleana, parsnips, Quincy Market, rainbow carrots, Siena Farms, Siena Farms South End, Sofra, turnips, watermelon radishes, winter farmers market, winter greens, winter squash|

Raise your hand if you think farmers’ markets and “buying local” are only f [...]

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Tangelo Squares
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Tangelo Squares

baking, cooking technique, Dessert, E Book, Fruit, KCRW's Good Food, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Winter

Tangelo Squares

By Amelia Saltsman|2021-02-01T21:35:49+00:00January 31st, 2021|Categories: baking, cooking technique, Dessert, E Book, Fruit, KCRW's Good Food, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Winter|Tags: baked desserts, baking, dessert bars, ingredient variation, lemon squares, Meyer lemons, tangelo, Tangelo Squares, Tangelo Squares recipe|

I love my lemon square recipe. Seriously love it. Easy and supremely lemony [...]

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Tu b’Shvat: Vegan Meals are an Ancient Tradition
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Tu b’Shvat: Vegan Meals are an Ancient Tradition

Complete Meal, Farmers' market, Farms, Fruit, Holiday, Jewish, Main dish, recipe, Salad, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Vegetables, Winter

Tu b’Shvat: Vegan Meals are an Ancient Tradition

By Amelia Saltsman|2020-01-30T20:17:06+00:00January 7th, 2020|Categories: Complete Meal, Farmers' market, Farms, Fruit, Holiday, Jewish, Main dish, recipe, Salad, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Vegetables, Winter|Tags: avocado, citrus, dried fruit, grains, Jewish food, jewish holidays, legumes, nuts, root vegetables, seasons, trees, Tu B'shevat, Tu b'Shvat, vegan, vegan cooking, veganism|

Sometimes old and new come crashing together to remind us that there is not [...]

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