Vegetables

Parsnip Latkes
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Parsnip Latkes

cooking technique, Holiday, KCRW's Good Food, Main dish, Newsletters, Side Dish, Vegetables, Winter

Parsnip Latkes

By Amelia Saltsman|2024-12-04T00:01:32+00:00December 3rd, 2024|Categories: cooking technique, Holiday, KCRW's Good Food, Main dish, Newsletters, Side Dish, Vegetables, Winter|Tags: Good Food KCRW, hanukah, holiday, homemade applesauce, Jewish cooking, Jewish cuisine, latkes, parsnip latkes, side dish, vegetable|

I’ve always been a purist of a certain ilk when it comes to Hanukah Latkes: [...]

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DIY Salt-Dough Holiday Decorations
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DIY Salt-Dough Holiday Decorations

Autumn, Culinary History, Jewish, recipe, Seasonal Jewish Kitchen, Side Dish, Vegetables

DIY Salt-Dough Holiday Decorations

By Amelia Saltsman|2024-12-04T00:03:00+00:00December 1st, 2024|Categories: Autumn, Culinary History, Jewish, recipe, Seasonal Jewish Kitchen, Side Dish, Vegetables|Tags: fat, new olive oil, olio nuovo, olive oil, seasonal jewish kitchen|

Remember the Morton salt-dough recipe? This satisfying project--think knead [...]

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How to Avoid Tomatoes in Winter
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How to Avoid Tomatoes in Winter

Chefs, cooking technique, Salad, Seasons, Spring, Vegetables, Winter

How to Avoid Tomatoes in Winter

By Amelia Saltsman|2024-12-04T00:06:02+00:00December 1st, 2024|Categories: Chefs, cooking technique, Salad, Seasons, Spring, Vegetables, Winter|Tags: Akasha Richmond, Annie Miler, burrata, caprese salad, citrus, Clementine Cafe, farmers' markets, McGrath Family Farms, Mozza, Nancy Silverton, orange, salad, seasonal cooking, seasonal fruits and vegetables, tomatoes|

It's one thing for home cooks to swear allegiance to local/seasonal and try [...]

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How to Roast Winter Squash
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How to Roast Winter Squash

Autumn, Seasons, Vegetables, Winter

How to Roast Winter Squash

By Amelia Saltsman|2024-12-04T00:06:45+00:00November 15th, 2024|Categories: Autumn, Seasons, Vegetables, Winter|Tags: how to, roast, squash, winter squash|

Jerry Rutiz of Rutiz Family Farms carved this red kuri squash for me. It's [...]

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My Favorite Pumpkin Pie
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My Favorite Pumpkin Pie

Autumn, baking, Dessert, Holiday, recipe, Santa Monica Farmers' Market Cookbook, Seasons, Vegetables

My Favorite Pumpkin Pie

By Amelia Saltsman|2024-12-04T00:03:38+00:00November 11th, 2024|Categories: Autumn, baking, Dessert, Holiday, recipe, Santa Monica Farmers' Market Cookbook, Seasons, Vegetables|Tags: culinary history, fall cooking, food literacy, Italy, LA Times, pie, pie crust, Plimouth Plantation, pumpkin, pumpkin pie, Salone del Gusto, seasonal, Slow Food, Thanksgiving|

I fell in love with classic pumpkin custard pie all on my own. My immigrant [...]

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Persimmon, Pomegranate, and Pecan Salad
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Persimmon, Pomegranate, and Pecan Salad

Autumn, cooking technique, Fruit, Holiday, Salad, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Uncategorized, Vegetables, Winter

Persimmon, Pomegranate, and Pecan Salad

By Amelia Saltsman|2024-12-04T00:02:08+00:00October 31st, 2024|Categories: Autumn, cooking technique, Fruit, Holiday, Salad, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Uncategorized, Vegetables, Winter|Tags: autumn salad, fall salad, fuyu persimmons, how to choose persimmons, J.J.'s Lone Daughter Ranch, pecans, persimmon, persimmon salad, pomegranate and pecan salad, pomegranates, Thanksgiving salad, Thanksgiving side dish|

Here's the anti-Waldorf of autumn salads. I serve it every Thanksgiving bec [...]

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Roasted Carrot and Sweet Potato Tzimmes
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Roasted Carrot and Sweet Potato Tzimmes

Autumn, Culinary History, Jewish, recipe, Seasonal Jewish Kitchen, Side Dish, Vegetables

Roasted Carrot and Sweet Potato Tzimmes

By Amelia Saltsman|2024-09-05T21:20:10+00:00September 5th, 2024|Categories: Autumn, Culinary History, Jewish, recipe, Seasonal Jewish Kitchen, Side Dish, Vegetables|Tags: carrot, seasonal jewish kitchen, side dishe, sweet potato, tzimmes|

Tzimmes is an eastern European stew of carrots and/or sweet potatoes and pr [...]

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Tomato Math
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Tomato Math

appetizer, Autumn, cooking technique, Farmers' market, Main dish, Newsletters, recipe, Santa Monica Farmers' Market, Seasons, Side Dish, Vegetables

Tomato Math

By Amelia Saltsman|2024-09-06T16:18:38+00:00September 19th, 2023|Categories: appetizer, Autumn, cooking technique, Farmers' market, Main dish, Newsletters, recipe, Santa Monica Farmers' Market, Seasons, Side Dish, Vegetables|Tags: canning, Costoluto Genovese tomatoes, homemade chutney, homemade tomato sauce, Kevin West, oven-dried tomatoes, ratatouille, roasted tomato sauce, rosa bianca eggplant, Santa Monica Farmers’ Market, Saving the Season, tomato-chile chutney, tomatoes|

One box Costoluto Genovese tomatoes. Purchased Wednesday, October 19 fro [...]

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Quince and White Sweet Potato Rice Bowl with Pomegranate
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Quince and White Sweet Potato Rice Bowl with Pomegranate

Autumn, Farmers' market, Fruit, Main dish, Vegetables

Quince and White Sweet Potato Rice Bowl with Pomegranate

By Amelia Saltsman|2024-09-06T16:18:57+00:00September 18th, 2022|Categories: Autumn, Farmers' market, Fruit, Main dish, Vegetables|Tags: pomegranate, quince, rice, sweet potatoes|

If you're familiar with quince, likely you've had it as the sweet-tart past [...]

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