Culinary History

Roasted Roots and Their Greens with Wheat Berries and Horseradish Cream

By |2020-04-02T22:55:40+00:00April 2nd, 2020|Categories: Complete Meal, Culinary History, Holiday, Jewish, Main dish, recipe, Seasonal Jewish Kitchen, Seasons, Vegetables, Winter|Tags: , , , , , , , , , , |

Roasted Roots and Their Greens with Horseradish Cream This warming vegeta [...]

Roasted Carrot and Sweet Potato Tzimmes

By |2020-04-02T22:56:36+00:00April 2nd, 2020|Categories: Autumn, Culinary History, Jewish, recipe, Seasonal Jewish Kitchen, Side Dish, Vegetables|Tags: , , , , |

Tzimmes is an eastern European stew of carrots and/or sweet potatoes and pr [...]

Choose Your Fat… Olio Nuovo vs Schmaltz

By |2019-12-21T00:39:49+00:00December 21st, 2019|Categories: Autumn, Culinary History, Jewish, recipe, Seasonal Jewish Kitchen, Side Dish, Vegetables|Tags: , , , , , , |

                    Last week, I ha [...]

The Simplest Recipe Ever: Boiled Potatoes with Olio Nuovo

By |2019-12-20T23:55:34+00:00December 20th, 2019|Categories: Autumn, Culinary History, Jewish, recipe, Seasonal Jewish Kitchen, Side Dish, Vegetables|Tags: , , , , , , , , , , |

Who decreed that the oil must be fried during Hanukkah? Absolutely no one. [...]

Tu B’Shevat 2019: A Time to Reforest

By |2019-01-08T00:26:09+00:00January 3rd, 2019|Categories: Complete Meal, Culinary History, Holiday, Jewish, Main dish, recipe, Seasonal Jewish Kitchen, Seasons, Vegetables, Winter|Tags: , , , , , , , , , , |

I keep staring at the title of this post. For the past several years, I've [...]

Tu B’Shevat 2017

By |2017-02-08T17:10:52+00:00February 6th, 2017|Categories: Complete Meal, Culinary History, Holiday, Jewish, Main dish, recipe, Seasonal Jewish Kitchen, Seasons, Vegetables, Winter|Tags: , , , , , , , , , , |

I keep staring at the title of this post. For the past several years, I've [...]