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veganism

Tu B’Shevat 2017

By | 2017-02-08T17:10:52+00:00 February 6th, 2017|Categories: Complete Meal, Culinary History, Holiday, Jewish, Main dish, recipe, Seasonal Jewish Kitchen, Seasons, Vegetables, Winter|Tags: , , , , , , , , , , |

I keep staring at the title of this post. For the past several years, I've [...]

Roasted Roots and Their Greens with Wheat Berries and Horseradish Cream

By | 2017-02-06T23:37:37+00:00 February 6th, 2017|Categories: Complete Meal, Culinary History, Holiday, Jewish, Main dish, recipe, Seasonal Jewish Kitchen, Seasons, Vegetables, Winter|Tags: , , , , , , , , , , |

Roasted Roots and Their Greens with Horseradish Cream This warming vegeta [...]

Tu b’Shvat: Vegan Meals are an Ancient Tradition

By | 2017-02-06T20:59:55+00:00 January 13th, 2017|Categories: Complete Meal, Farmers' market, Farms, Fruit, Holiday, Jewish, Main dish, recipe, Salad, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Vegetables, Winter|Tags: , , , , , , , , , , , , , , , |

Sometimes old and new come crashing together to remind us that there is not [...]