The Simplest Recipe Ever: Boiled Potatoes with Olio Nuovo
Who decreed that the oil must be fried during Hanukkah? Absolutely no one. [...]
Melon and Cucumber Salad with Mint
At first glance, melon and cucumber seem like an unlikely match. They are a [...]
Go Green (with your Almonds)!
Pan-Roasted Fish with Green Almonds and Kumquats Green Almonds and Fish: [...]
Tu B’Shevat 2019: A Time to Reforest
I keep staring at the title of this post. For the past several years, I've [...]
The Timely Miracle of Silan (Date Honey)
I fell in love with silan--aka date honey, date syrup, date molasses--wh [...]
Toasted Nut and Silan Squares
Who doesn’t love a great “traybake,” as they say on The Great British Bakin [...]
Tu B’Shevat 2017
I keep staring at the title of this post. For the past several years, I've [...]
Tu b’Shvat: Vegan Meals are an Ancient Tradition GalleryTu b’Shvat: Vegan Meals are an Ancient Tradition
Complete Meal, Farmers' market, Farms, Fruit, Holiday, Jewish, Main dish, recipe, Salad, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Vegetables, Winter
Tu b’Shvat: Vegan Meals are an Ancient Tradition
Sometimes old and new come crashing together to remind us that there is not [...]
What’s in Season in Israel?
What’s in season in Israel? And more to the point, look where and what shou [...]