Blog - Page 7 of 16 - Amelia Saltsman

Putting up Apricot Preserves: It’s child’s play
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Putting up Apricot Preserves: It’s child’s play

Autumn, Cookbooks, cooking technique, Dessert, Farmers' market, Farms, Fruit, recipe, Santa Monica Farmers' Market Cookbook, Seasons

Putting up Apricot Preserves: It’s child’s play

By Amelia Saltsman|2019-06-13T17:17:42+00:00June 13th, 2019|Categories: Autumn, Cookbooks, cooking technique, Dessert, Farmers' market, Farms, Fruit, recipe, Santa Monica Farmers' Market Cookbook, Seasons|Tags: Blenheim apricots, canning, Costoluto Genovese tomatoes, Elberta peaches, flavor, home canning, local, peach preserves, preserves, preserving, seasonal, tomatoes|

True confession: for years and years, I was afraid to can. When writing jam [...]

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My Grandmother’s Apricot Preserves
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My Grandmother’s Apricot Preserves

cooking technique, Dessert, Santa Monica Farmers' Market, Seasons, summer

My Grandmother’s Apricot Preserves

By Amelia Saltsman|2019-06-13T16:27:40+00:00June 11th, 2019|Categories: cooking technique, Dessert, Santa Monica Farmers' Market, Seasons, summer|Tags: apricot, Blenheim apricots, canning, farmers' markets, jam, preserves, santa monica farmers market cookbook, Summer, summer fruit|

Blenheim apricot grower par excellence, like Cirone, is back at my local fa [...]

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Melon and Cucumber Salad with Mint
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Melon and Cucumber Salad with Mint

appetizer, Fruit, Jewish, recipe, Salad, summer

Melon and Cucumber Salad with Mint

By Amelia Saltsman|2019-06-13T21:56:48+00:00June 9th, 2019|Categories: appetizer, Fruit, Jewish, recipe, Salad, summer|Tags: cantaloupe, cucumber, cucumber salad, melon, mint|

At first glance, melon and cucumber seem like an unlikely match. They are a [...]

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5 Tips for Summer Entertaining
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5 Tips for Summer Entertaining

cooking technique, E Book, Main dish, Salad, Santa Monica Farmers' Market, Seasons, summer, Vegetables

5 Tips for Summer Entertaining

By Amelia Saltsman|2019-06-13T21:54:53+00:00June 8th, 2019|Categories: cooking technique, E Book, Main dish, Salad, Santa Monica Farmers' Market, Seasons, summer, Vegetables|Tags: dining al fresco, farrmers market, figs, garden, goat cheese, grape leaves, grilling, outdoor entertaining, pasta, peaches, penne, salad, salmon, Summer, summer entertaining, Summer Entertaining E-book, tomato soup, tomatoes, zucchini|

I'm about to share five of my favorite tips for easy entertaining, hoping t [...]

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Go Green (with your Almonds)!
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Go Green (with your Almonds)!

Complete Meal, Farmers' market, Jewish, Main dish, recipe, Spring, Uncategorized

Go Green (with your Almonds)!

By Amelia Saltsman|2019-03-21T17:38:11+00:00March 16th, 2019|Categories: Complete Meal, Farmers' market, Jewish, Main dish, recipe, Spring, Uncategorized|Tags: almonds, fish, jewish, kumquats, Passover|

Pan-Roasted Fish with Green Almonds and Kumquats Green Almonds and Fish: [...]

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Four Ways to Build a Better Passover Seder
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Four Ways to Build a Better Passover Seder

Holiday, Seasonal Jewish Kitchen, Spring

Four Ways to Build a Better Passover Seder

By Amelia Saltsman|2019-03-21T17:38:32+00:00March 15th, 2019|Categories: Holiday, Seasonal Jewish Kitchen, Spring|Tags: Passover, seasonal jewish kitchen, seder|

Does your Passover menu need a refresher? Tired of same old, same ol [...]

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Tu B’Shevat 2019: A Time to Reforest
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Tu B’Shevat 2019: A Time to Reforest

Complete Meal, Culinary History, Holiday, Jewish, Main dish, recipe, Seasonal Jewish Kitchen, Seasons, Vegetables, Winter

Tu B’Shevat 2019: A Time to Reforest

By Amelia Saltsman|2019-01-08T00:26:09+00:00January 3rd, 2019|Categories: Complete Meal, Culinary History, Holiday, Jewish, Main dish, recipe, Seasonal Jewish Kitchen, Seasons, Vegetables, Winter|Tags: grains, Jewish food, jewish holiday, root vegetables, seasons, trees, Tu B'shevat, Tu b'Shvat, vegan, vegan cooking, veganism|

I keep staring at the title of this post. For the past several years, I've [...]

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The Timely Miracle of Silan (Date Honey)
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The Timely Miracle of Silan (Date Honey)

Culinary History, Jewish, Seasonal Jewish Kitchen

The Timely Miracle of Silan (Date Honey)

By Amelia Saltsman|2018-02-13T21:28:49+00:00September 12th, 2017|Categories: Culinary History, Jewish, Seasonal Jewish Kitchen|Tags: date honey, date syrup, honey, Jewish cuisine, silan|

I fell in love with silan--aka date honey, date syrup, date molasses--wh [...]

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Toasted Nut and Silan Squares
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Toasted Nut and Silan Squares

baking, Dessert, Jewish, recipe

Toasted Nut and Silan Squares

By Amelia Saltsman|2017-09-12T22:44:27+00:00September 12th, 2017|Categories: baking, Dessert, Jewish, recipe|Tags: dates, nuts, silan|

Who doesn’t love a great “traybake,” as they say on The Great British Bakin [...]

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