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Do Your Eggs Look Like These?
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Do Your Eggs Look Like These?

cooking technique, Farms, Newsletters, Santa Monica Farmers' Market

Do Your Eggs Look Like These?

By Amelia Saltsman|2019-06-13T16:18:20+00:00June 1st, 2019|Categories: cooking technique, Farms, Newsletters, Santa Monica Farmers' Market|Tags: eggs, farmers' market, flavor, food costs, food literacy, free-range chickens, free-range eggs, one-pot, Santa Monica Farmers’ Market, simplicity, small-farmed, sustainability|

They should. This isn’t the ultimate beauty shot and you wouldn’t have eggs [...]

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Spring Greens Saute
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Spring Greens Saute

Jewish, recipe, Seasonal Jewish Kitchen, Side Dish, Spring

Spring Greens Saute

By Amelia Saltsman|2019-03-21T17:39:27+00:00March 17th, 2019|Categories: Jewish, recipe, Seasonal Jewish Kitchen, Side Dish, Spring|Tags: greens, seasonal jewish kitchen, spring greens|

This bright green medley captures a variety of flavors and textures. Use le [...]

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Go Green (with your Almonds)!
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Go Green (with your Almonds)!

Complete Meal, Farmers' market, Jewish, Main dish, recipe, Spring, Uncategorized

Go Green (with your Almonds)!

By Amelia Saltsman|2019-03-21T17:38:11+00:00March 16th, 2019|Categories: Complete Meal, Farmers' market, Jewish, Main dish, recipe, Spring, Uncategorized|Tags: almonds, fish, jewish, kumquats, Passover|

Pan-Roasted Fish with Green Almonds and Kumquats Green Almonds and Fish: [...]

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Roast Chicken with Tangerines, Green Olives, and Silan
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Roast Chicken with Tangerines, Green Olives, and Silan

Cookbooks, Jewish, Main dish, recipe

Roast Chicken with Tangerines, Green Olives, and Silan

By Amelia Saltsman|2019-03-21T17:40:16+00:00March 16th, 2019|Categories: Cookbooks, Jewish, Main dish, recipe|Tags: chicken, roast chicken, seasonal jewish kitchen|

Green Olives and Silan (photo by Staci Valentine) This was one of my favori [...]

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Tangelo Squares
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Tangelo Squares

baking, cooking technique, Dessert, E Book, Fruit, KCRW's Good Food, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Winter

Tangelo Squares

By Amelia Saltsman|2019-06-13T16:19:04+00:00March 15th, 2019|Categories: baking, cooking technique, Dessert, E Book, Fruit, KCRW's Good Food, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Winter|Tags: baked desserts, baking, dessert bars, ingredient variation, lemon squares, Meyer lemons, tangelo, Tangelo Squares, Tangelo Squares recipe|

I love my lemon square recipe. Seriously love it. Easy and supremely lemony [...]

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Passover Recipe Rescue Guide
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Passover Recipe Rescue Guide

appetizer, Dessert, Holiday, Jewish, Main dish, recipe, Salad, Seasonal Jewish Kitchen, Seasons, Side Dish, Spring, Vegetables

Passover Recipe Rescue Guide

By Amelia Saltsman|2019-03-25T23:06:51+00:00March 15th, 2019|Categories: appetizer, Dessert, Holiday, Jewish, Main dish, recipe, Salad, Seasonal Jewish Kitchen, Seasons, Side Dish, Spring, Vegetables|Tags: holiday, jewish, Passover, seasonal jewish kitchen, spring|

Passover is a story told through food. From God's "recipe" for the Israelit [...]

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Four Ways to Build a Better Passover Seder
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Four Ways to Build a Better Passover Seder

Holiday, Seasonal Jewish Kitchen, Spring

Four Ways to Build a Better Passover Seder

By Amelia Saltsman|2019-03-21T17:38:32+00:00March 15th, 2019|Categories: Holiday, Seasonal Jewish Kitchen, Spring|Tags: Passover, seasonal jewish kitchen, seder|

Does your Passover menu need a refresher? Tired of same old, same ol [...]

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Meyer Lemon Sundae with Tangelos and Cara Caras
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Meyer Lemon Sundae with Tangelos and Cara Caras

Dessert, Event, Holiday, Santa Monica Farmers' Market, Seasons, Spring, Uncategorized

Meyer Lemon Sundae with Tangelos and Cara Caras

By Amelia Saltsman|2019-03-21T17:41:05+00:00March 14th, 2019|Categories: Dessert, Event, Holiday, Santa Monica Farmers' Market, Seasons, Spring, Uncategorized|Tags: cara cara, citrus, dessert, ice cream, meyer lemon, mother's day, sherbet, sundae, tangelo|

Oh, is it Mother's Day this Sunday? Here is one of my favorite desserts fro [...]

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Tu b’Shvat: Vegan Meals are an Ancient Tradition
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Tu b’Shvat: Vegan Meals are an Ancient Tradition

Complete Meal, Farmers' market, Farms, Fruit, Holiday, Jewish, Main dish, recipe, Salad, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Vegetables, Winter

Tu b’Shvat: Vegan Meals are an Ancient Tradition

By Amelia Saltsman|2019-01-07T22:15:19+00:00January 7th, 2019|Categories: Complete Meal, Farmers' market, Farms, Fruit, Holiday, Jewish, Main dish, recipe, Salad, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Vegetables, Winter|Tags: avocado, citrus, dried fruit, grains, Jewish food, jewish holidays, legumes, nuts, root vegetables, seasons, trees, Tu B'shevat, Tu b'Shvat, vegan, vegan cooking, veganism|

Sometimes old and new come crashing together to remind us that there is not [...]

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