Cookbooks

And the Winner Is….
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And the Winner Is….

Cookbooks, cooking technique, Follow Up, Side Dish, summer, Vegetables

And the Winner Is….

By Amelia Saltsman|2016-11-18T00:58:56+00:00August 13th, 2013|Categories: Cookbooks, cooking technique, Follow Up, Side Dish, summer, Vegetables|Tags: beets, corn, cucumber, Deborah Madison, summer harvest, tomatoes, Vegetable Literacy, vegetables, vegetarian, zucchini|

Thanks to all who leapt with gusto into the contest for a copy of Deborah M [...]

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A Grand Year for Le Grand Nectarines
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A Grand Year for Le Grand Nectarines

Cookbooks, Dessert, Farms, Fruit, KCRW's Good Food, Seasons, summer, Travel

A Grand Year for Le Grand Nectarines

By Amelia Saltsman|2016-11-18T00:58:56+00:00August 8th, 2013|Categories: Cookbooks, Dessert, Farms, Fruit, KCRW's Good Food, Seasons, summer, Travel|Tags: Elberta peaches, galette, ice cream, Kristine Kidd, Le Grand Nectarines, Masumoto Family Farms, peach picking, preserves, stone fruit, summer fruit, The Perfect Peach|

Last weekend, my family and I harvested our “adopted” Le Grand nectarine an [...]

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Vegetable Literacy: Book Giveaway and Q & A with Deborah Madison
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Vegetable Literacy: Book Giveaway and Q & A with Deborah Madison

Cookbooks, cooking technique, Seasons, Side Dish, Travel, Vegetables

Vegetable Literacy: Book Giveaway and Q & A with Deborah Madison

By Amelia Saltsman|2016-11-18T00:58:56+00:00August 5th, 2013|Categories: Cookbooks, cooking technique, Seasons, Side Dish, Travel, Vegetables|Tags: Deborah Madison, farmers' markets, GMO, Ten Speed Press, Vegetable Literacy, vegetables, vegetarian|

Note: Due to technical difficulties, my website went down right after I pos [...]

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IACP Writing Awards 2013

By Amelia Saltsman|2016-11-18T00:58:56+00:00April 11th, 2013|Categories: Award, Chefs, Cookbooks, Culinary History, Event, Travel, Vegetables|Tags: Anne Willan, cookbook authors, cookbook awards, cookbooks, Crescent Dragonwagon, Diane Morgan, IACP 2013, IACP awards, International Association of Culinary Professionals, Jerusalem, Ottolenghi|

Some of the food people I admire most won writing awards at the Internation [...]

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My Favorite Holiday Cookie and Last-Minute Gift Ideas
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My Favorite Holiday Cookie and Last-Minute Gift Ideas

baking, Cookbooks, Dessert, Holiday, KCRW's Good Food, recipe, Seasons, Winter

My Favorite Holiday Cookie and Last-Minute Gift Ideas

By Amelia Saltsman|2016-11-18T00:58:57+00:00December 19th, 2012|Categories: baking, Cookbooks, Dessert, Holiday, KCRW's Good Food, recipe, Seasons, Winter|Tags: Alice Medrich, books, bundt cake, caramel date walnut rolls, cookbooks, cookies, food literacy, Garden School Foundation, gluten-free cookies, holiday cookies, holiday sweets, holidays, Marion Cunningham, One Voice, Ottolenghi, Sandy Relief, Tree People|

As 2012 barrels to a bittersweet close, here’s how I’m handling the last [...]

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Farmers, Cooks, and the Market

By Amelia Saltsman|2016-11-18T00:58:57+00:00November 2nd, 2012|Categories: Autumn, Chefs, Cookbooks, Cooking Demo, cooking technique, Dessert, Event, Farms, Follow Up, Fruit, Main dish, recipe, Salad, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Side Dish, Vegetables|Tags: A.O.C. Cookbook, books, cooking demo, farmers' market, food education, Gourmandise School of Sweets and Savouries, Huckleberry Cafe, Lucques, Maggie's Farm, market managers, Nate Peitso, Nyesha Arrington, Santa Monica Farmers’ Market, SMFM Cookbook, Suzanne Goin, Windrose Farm|

To paraphrase an old song, last week’s Good Food Festival and Conference Ki [...]

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Three Cooks, Three Farmers, A Lot of Good Food
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Three Cooks, Three Farmers, A Lot of Good Food

Autumn, Chefs, Cookbooks, Cooking Demo, cooking technique, Event, Farms, KCRW's Good Food, recipe, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Vegetables

Three Cooks, Three Farmers, A Lot of Good Food

By Amelia Saltsman|2016-11-18T00:58:57+00:00October 19th, 2012|Categories: Autumn, Chefs, Cookbooks, Cooking Demo, cooking technique, Event, Farms, KCRW's Good Food, recipe, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Vegetables|Tags: A.O.C., books, Certified Farmers’ Market, cooking demo, FamilyFarmed.org, farmers' market, food education, Good Food Festival & Conference, Huckleberry Cafe, Jimenez Family Farm, Lindy & Grundy, Lucques, market managers, Nate Peitso, Nyesha Arrington, PY Pudwill, Rutiz Family Farms, Santa Monica Farmers’ Market, shopping, Suzanne Goin|

I don’t often use this space to talk about upcoming events, but this is one [...]

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An Excellent Gift: Cooking Light’s Top 100 Cookbooks of the Last 25 Years
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An Excellent Gift: Cooking Light’s Top 100 Cookbooks of the Last 25 Years

Award, Chefs, Cookbooks, Newsletters, Santa Monica Farmers' Market Cookbook

An Excellent Gift: Cooking Light’s Top 100 Cookbooks of the Last 25 Years

By Amelia Saltsman|2016-11-18T00:58:57+00:00January 10th, 2012|Categories: Award, Chefs, Cookbooks, Newsletters, Santa Monica Farmers' Market Cookbook|Tags: cookbook awards, Cooking Light, Cooking Light's Top 100 Cookbooks, health cooking, healthy cookbooks, santa monica farmers market cookbook, top cookbooks|

The gift came as the best presents do: unexpected, unsolicited, and a bit o [...]

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Santa Monica Farmers’ Market Cookbook Does Whole Foods
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Santa Monica Farmers’ Market Cookbook Does Whole Foods

Autumn, Cookbooks, Cooking Demo, Farmers' market, Farms, Fruit, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Vegetables

Santa Monica Farmers’ Market Cookbook Does Whole Foods

By Amelia Saltsman|2016-11-18T00:58:57+00:00November 7th, 2011|Categories: Autumn, Cookbooks, Cooking Demo, Farmers' market, Farms, Fruit, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Vegetables|Tags: Alex Weiser, certified farmers' markets, local growers, locavore, organic, supermarkets, sustainability, The Santa Monica Farmers' Market Cookbook, Weiser Family Farms, Whole Foods Markets|

Interesting Venn overlap, don’t you think? Seasonal-sustainable meets super [...]

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