Certified Farmers’ Market

Three Cooks, Three Farmers, A Lot of Good Food

By |2016-11-18T00:58:57+00:00October 19th, 2012|Categories: Autumn, Chefs, Cookbooks, Cooking Demo, cooking technique, Event, Farms, KCRW's Good Food, recipe, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons, Vegetables|Tags: , , , , , , , , , , , , , , , , , , , |

I don’t often use this space to talk about upcoming events, but this is one [...]

Farmers’ Market Integrity Update

By |2016-11-18T00:58:58+00:00March 29th, 2011|Categories: Cookbooks, Farms, Newsletters, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook|Tags: , , , , , , , |

Last week, I gave a market tour that told me just how much times have ch [...]

How good is your farmers’ market?

By |2016-11-18T00:58:58+00:00November 1st, 2010|Categories: Farms, KCRW's Good Food, Newsletters, Santa Monica Farmers' Market, Santa Monica Farmers' Market Cookbook, Seasons|Tags: , , , , , , , , , , , , , , , , , |

Recently, questions about the integrity of farmers’ markets have burbled [...]